The beginning of Shepherd's Pie. Seasoned ground sirloin topped with light shredded cheddar and colby cheeses.
Mise en Place for Shepherd's Pie and Ribollita: onion, zucchini, carrots, celery and red peppers.
Sauteed veggies for yep, you guessed it, the Shepherd's Pie.
Garlic mashed potatoes for, um, the Shepherd's Pie.
I think I know one lucky shepherd! Kidding.
Ribollita. A hearty vegetable and white bean stew with bacon and finished with sourdough bread and Parmesan cheese.
Mustard roasted sea bass. Basically sea bass fillets coated in a mixture of mustard, light cream cheese and capers. Served with herbed cous cous and caramelized parsnips.
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