Today was farmer's market day. Which has become quite the project. I love the quality of the produce as well as the vendors. I do not love the parking, the cash only policy or the lugging of 20 pounds of produce after I've already been to the gym.
I bought one of those super hip old-lady-carts-on-rollers, so that's awesome. After running out of cash at the fish lady's stand, I went to the regular store and bought protein for the week. By the time I did the shopping, cleaning, storing and putting away of all of our goods, it was beyond my ken to make lunch. This is why you are only seeing dinner.
I made the scallops with sauteed broccoli and chopped onion tossed with pasta and finished with butter, lemon and Romano cheese. Stevia strawberries for dessert.
I had french sliced green beans, cheese, nuts and stevia strawberries. Delish berries.
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